This is where I introduce you to my new weekly round-up of recent canning-related news and recipes from around the web. Why a round-up? Because the journalist in me loves nothing more than corralling information into run-downs, top-ten-lists, wrap-ups etc. using bullet points and snappy prose. Plus, it’s fun to find out about the latest [...]
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Links
- 101 Cookbooks
- BBC Food
- Bitten (NY Times)
- Canning Across America
- Chocolate and Zucchini
- Chowhound
- Dorie Greenspan
- Doris and Jilly Cook
- Eater
- endless banquet
- Epicurious
- Food in Jars
- Ghost Town Farm
- Hungry for Paris
- James Beard Foundation
- Kitchn
- Orangette
- Soup Nancy
- Tigress in a Jam
- Traveler's Lunchbox
- Wednesday Chef
- Well-Preserved
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